Valentine’s Day is Tuesday February 14, 2017, and Vancouver has lots of dining options for celebrating the big day . Here are some of Vancouver’s fine Restaurants celebrating your special day.
900 Seymour St. | 604-602-9570
Cibo is offering a four-course set menu for two that features indulgent plates like hand-made saffron chitarra pasta with fresh Saltspring clams; wine-braised lamb shank on a bed of soft polenta; and a flourless chocolate cake to share with your love
@ Moda Hotel Vancouver
YEW restaurant + bar
791 West Georgia St. | 604.692.4YEW
Executive Chef Weimar Gomez has created the ultimate menu to celebrate Valentine’s Day! The menu features the best in sustainable seafood, while Exective Pastry Chef Mark Burton has created delicious desserts! Enjoy a romantic four course dinner at YEW for $99.
@ Four Seasons Hotel Vancouver
801 W. Georgia St. 604-673-7000
Valentine’s Day Menu
This menu will only be available on February 14, 2017.
caramelized scallop hearts of palm, caviar, grapefruit
alaskan king crab avocado, cucumber, pepper vinaigrette
grilled langoustine meyer lemon, frisee, piquillo nage
pheasant tarragon gnocchi, hearts on fire, spiced pheasant jus
roasted lamb loin black truffle, brussels sprout, yukon gold
white chocolate rose, raspberry, lychee
mignardise $158 per guest
@ Rosewood Hotel Georgia Vancouver
845 Hornby St | 604 689 7777
Of all the great plates you’ll find at Bacchus Restaurant & Piano Lounge in the Wedgewood Hotel & Spa, the one on the wall tells the story best. It’s the plate inscribed with the Four Diamond Award from the CAA/AAA
@ Wedgewood Hotel Vancouver
615 Seymour Street | 604-605-8282
@ St Regis Hotel Vancouver
1253 Johnston Street | 604-685-7070
What’s more romantic than a sumptuous dinner for two? Enjoying that same dinner on the waterfront with spectacular views of False Creek and the Yaletown skyline. A special Valentine Menu on Tuesday, February 14th and costs $89.99 per person
@ Granville Island Hotel
909 Burrard St.| 604-669-4298
It’s hard to beat a good French restaurant with superior service for a very special Valentine’s Day. Chef Michel Jacob’s Alsatian style food never fails, and his longtime staff know how to make you feel special.
3689 West Fourth Ave.| 604-676-1007
Valentine’s Day, Italian style. On Feb. 14, customers can opt for a family style menu with three starters, two pastas and a main course to share. Everyone gets house-made chocolates to finish.
4120 East Hastings, Burnaby | 604-299-2772
The epicentre of elegant dining in Burnaby. A three-course Valentine’s Day menu will be available on the Saturday before as well.
2278 West Fourth Ave. | 604-569-2278
Say “je t’aime” convincingly in this Parisian-style restaurant (French accents, zinc countertops, bistro food). It’s not usually open on Tuesdays, but for Valentine’s Day, they throw open the doors. A four course menu includes rib eye steak for two to share.
Boulevard Kitchen and Oyster Bar
845 Burrard St. | 604-642-2900
Nudge, nudge, wink, wink. Lots of oysters here if aphrodisiac dining interests you. A five-course Valentine’s Day dinner starts with a slow-poached oyster, or order them à la carte to your heart’s content. @ Sutton Place Hotel Vancouver
562 Beatty St. | 604-879-7119
Brick, timber, leather, high ceilings, twinkling lights, good food (Belgian, Moroccan, French) — Chambar has what it takes to create a sense of occasion.